My second week was a short one… only five days as that’s how the sub schedule worked out. It really was too short. It looks like my next stint will be upwards to 7 or 8 days on the mountain. Perfect.
I hiked back up with 40 pounds of gear under clear blue skies and a light rustling of leaves from the gentle breeze stirring the mountain air. In my pack was the rest of my personal equipment, mostly winter clothing as I prepare for the temperatures to drop. But about ten pounds of it was fresh vegetables and fruits to sustain me. I’ve never been a big fan of the freeze dried backpacking meals, and they’re crazy expensive. I think I fed myself for the week spending about Twenty Dollars.